引用文章
Bibliographic details for 紅蘿蔔素
- Page name: 紅蘿蔔素
- Author: 維基百科 contributors
- Publisher: 維基百科.
- Date of last revision: 29 11月 2021 10:00 UTC
- Date retrieved: 7 8月 2024 18:28 UTC
- Permanent URL: https://zh-yue.wikipedia.org/w/index.php?title=%E7%B4%85%E8%98%BF%E8%94%94%E7%B4%A0&oldid=1734859
- Page Version ID: 1734859
Citation styles for 紅蘿蔔素
紅蘿蔔素. (2021, 11月 29). 維基百科. Retrieved 18:28, 8月 7, 2024 from https://zh-yue.wikipedia.org/w/index.php?title=%E7%B4%85%E8%98%BF%E8%94%94%E7%B4%A0&oldid=1734859.
"紅蘿蔔素." 維基百科. 29 十一月 2021, 10:00 UTC. 7 八月 2024, 18:28 <https://zh-yue.wikipedia.org/w/index.php?title=%E7%B4%85%E8%98%BF%E8%94%94%E7%B4%A0&oldid=1734859>.
維基百科 contributors, '紅蘿蔔素', 維基百科, 29 11月 2021, 10:00 UTC, <https://zh-yue.wikipedia.org/w/index.php?title=%E7%B4%85%E8%98%BF%E8%94%94%E7%B4%A0&oldid=1734859> [accessed 7 8月 2024]
維基百科 contributors, "紅蘿蔔素," 維基百科, https://zh-yue.wikipedia.org/w/index.php?title=%E7%B4%85%E8%98%BF%E8%94%94%E7%B4%A0&oldid=1734859 (accessed 8月 7, 2024).
維基百科 contributors. 紅蘿蔔素 [Internet]. 維基百科; 2021 十一月 29, 10:00 UTC [cited 2024 八月 7]. Available from: https://zh-yue.wikipedia.org/w/index.php?title=%E7%B4%85%E8%98%BF%E8%94%94%E7%B4%A0&oldid=1734859.
紅蘿蔔素, https://zh-yue.wikipedia.org/w/index.php?title=%E7%B4%85%E8%98%BF%E8%94%94%E7%B4%A0&oldid=1734859 (last visited 8月 7, 2024).
BibTeX entry
@misc{ wiki:xxx, author = "維基百科", title = "紅蘿蔔素 --- 維基百科{,} ", year = "2021", url = "https://zh-yue.wikipedia.org/w/index.php?title=%E7%B4%85%E8%98%BF%E8%94%94%E7%B4%A0&oldid=1734859", note = "[Online; accessed 7-8月-2024]" }
When using the LaTeX package url (\usepackage{url}
somewhere in the preamble) which tends to give much more nicely formatted web addresses, the following may be preferred:
@misc{ wiki:xxx, author = "維基百科", title = "紅蘿蔔素 --- 維基百科{,} ", year = "2021", url = "\url{https://zh-yue.wikipedia.org/w/index.php?title=%E7%B4%85%E8%98%BF%E8%94%94%E7%B4%A0&oldid=1734859}", note = "[Online; accessed 7-8月-2024]" }